Mango Chia Pudding

Serves 4

Prep Time:  10 min
Total Time:  10 min

Ingredients

1. 1 cup full-fat coconut milk
2. 3 tbsp chia seeds
3. 2 cups chopped mango
4. 2 tbsp pure maple syrup

1. toasted unsweetened coconut flakes

Instructions

1. In a jar, mix coconut milk, chia seeds, and 1 tablespoon of honey.
2. Cover and refrigerate for an hour.
3. In a blender, combine mango and 1 tablespoon of honey and blend until smooth.
4. Layer chia pudding and pureed mango evenly among 4 small glasses.
5. Garnish with coconut flake (if using) and serve.

You can find this recipe and more like it at paleogrubs.com

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