Would you fancy super fresh, chocolate chip hot cross buns for breakky?!?
We have the recipe for you!
And so easy! These hot buns take 12 minutes in the pie maker. Sooooo yummy!!!!
CHOCOLATE CHIP HOT CROSS BUNS- Pie Maker Style
Makes 6 | 18mins to make
- 2 1/2 cups flour- I used 1 1/2 cups buckwheat flour & 1 cup almond meal so they were gluten-free. You can use 2 1/2 cups self-raising flour.
- 1 cup milk of choice
- 4 tbs yoghurt
- 1 tsp bicarb soda
- 1 tsp baking powder
- 1 tsp mixed spice
- 200g chocolate chip
- combine all ingredients in a bowl and mix- if it is a little sticky, add a little more flour to make it doughey
- scoop out dough and roll into palm size balls
- place in pie maker
- cook for approximately 12mins
- enjoy!!! So delish!